Whether you’re joining us for lunch, Sunday roast or an evening meal, you will find our menu has plenty to offer for all occasions and appetites. From a simple lunchtime sandwich to a full three course dinner, The Tite Inn is proud to serve delicious home-cooked pub food at reasonable prices, accompanied by a fantastic wine list and a selection of great British ales.
Booking is recommended, particularly at weekends, but we will always try to squeeze you in if you’re visiting on a whim. And everyone is welcome including well behaved children and dogs!
MAIN MENU
Food served Monday – Saturday 12.00 – 2.30 & 6.30 – 9pm
STARTERS
| Soup of the Day (v, gfo), Warm bread & butter | £5.95 |
| Marinated Olives (v,gfo), WARM BREAD, OIL & BALSAMIC | £5.95 |
| Crispy Whitebait, SWEET CHILLI OR TARTARE SAUCE | £6.95 |
| Breaded Garlic Mushrooms (v), with garlic mayonnaise dip | £6.95 |
| Crispy duck salad (gfo), with hoi-sin sauce (or as a main course £12.50) | £8.50 |
| Crayfish & Prawn cocktail (gfo), WARM BREAD & BUTTER | £7.95 |
| Red Onion & Goats Cheese Tart (v), Salad Garnish | £7.95 |
| Tempura Battered Torpedo Prawns, salad garnish & sweet chilli sauce | £6.95 |
| Chunky Salt & Pepper Squid, lime mayonnaise & salad garnish | £6.95 |
| Breaded Mini Camembert (2) (v), SALAD GARNISH, CRANBERRY SAUCE | £7.95 |
CLASSICS
| Garlic Stuffed Chicken Breast (gf), Creamed Potatoes and Vegetables | 13.50 |
| Grilled Gammon Steak (gf), FRIED EGGS OR PINEAPPLE (OR BOTH), SKINNY CHIPS & PEAS (UPGRADE TO CHUNKY CHIPS 75p) | £12.50 |
| Trio of Pork & Leek Sausages (gf), FRIED ONIONS, CREAMED POTATOES, VEGETABLES & GRAVY | £10.95 |
| Our Famous Steak & Ale Pie, NEW POTATOES, SEASONAL VEGETABLES & GRAVY (UPGRADE TO CHUNKY CHIPS 75p) | £13.50 |
STEAKS
| 8oz 32 Day Hung Sirloin Steak (gf), GARLIC BUTTER, TOMATOES , FLAT MUSHROOM , PEAS & SKINNY CHIPS | £19.95 |
| 8 oz 32 Day Hung Rump Steak (gf), GARLIC BUTTER, TOMATOES , FLAT MUSHROOM , PEAS & SKINNY CHIPS | £16.95 |
Substitute garlic butter with Mushroom or Peppercorn Sauce; £2. Upgrade to Fat Chips; 75p
BURGERS
| Spicy Grilled Halloumi Burger with Field Mushrooms (v, gfo), WITH GRILLED RED PEPPER, RED ONION, TOMATO, LETTUCE & SCIRACHA MAYO IN A BRIOCHE BUN, SERVED WITH SKINNY CHIPS & SIDE SALAD (UPGRADE TO CHUNKY CHIPS 75P) | £11.95 |
| Classic Beef-Burger (gfo), WITH MELTED CHEESE, LETTUCE, DILL PICKLE, RED ONION, TOMATO AND OUR SPECIAL BURGER SAUCE IN A BRIOCHE BUN), SALAD GARNISH AND SKINNY FRIES. UPGRADE TO CHUNKY CHIPS 75P. ADD GRILLED SMOKED BACON £1.00. ADD JALAPENOS & CHILLI RELISH £1.00. | £11.95 |
FISH DISHES
| Pan Fried Cod (gf), WITH PROVENCAL SAUCE, BUTTERED NEW POTATOES & VEGETABLES | 14.95 |
| Fish Pie (gf), MIXED FISH UNDER CHEESE TOPPED MASHED POTATO AND SEASONAL VEGETABLES* | £12.50 |
| Beer Battered Fish & Skinny Fries (gf), TARTAR SAUCE, GARDEN PEAS OR MUSHY PEAS | £11.95 |
| Home-Made Fishcakes (gf), SMOKED HADDOCK & CHEDDAR. SWEET CHILLI SAUCE, SKINNY FRIES & SIDE SALAD | £11.95 |
| Breaded Whole-Tail Scampi , SKINNY FRIES, PEAS & TARTAR SAUCE | £11.50 |
Upgrade from Skinny to Fat Chips; 75p
Veggie Dishes
| Penne Pasta with Marinara Sauce (v,gfo), AN ITALIAN STYLE TOMATO SAUCE WITH CHOPPED MEDITERRANEAN VEGETABLES, SERVED WITH PARMESAN CHEESE | £10.95 |
| Brie, Mushroom, Cranberry and Hazelnut Wellington (v), NEW POTATOES & SEASONAL VEGETABLES * | £12.50 |
| Grilled Halloumi or Goats Cheese Salad (v,gf), WITH GRILLED PEPPERS, NEW POTATOES, CHERRY TOMATOES, CUCUMBER, RED ONIONS & HONEY AND MUSTARD DRESSING | £12.50 |
SIDES
| Crusty bread with butter or olive oil & balsamic vinegar | £2.75 |
| Marinated Olives | £3.25 |
| Garlic bread | £3.00 |
| Garlic bread with cheese | £3.75 |
| Chunky Chips | £3.50 |
| Seasoned Chunky Chips (smoky or hot & spicy) | £3.70 |
| Cheesy Chunky Chips | £4.25 |
| Skinny Fries | £2.75 |
| Seasoned Skinny Fries (smoky or hot & spicy) | £2.95 |
| Cheesy Skinny Fries | £3.50 |
| Onion rings | £3.00 |
| Side Salad | £3.00 |
| Coleslaw | £2.50 |
| Additional Vegetables | £3.00 |
DESSERTS MENU
| Chocolate Brownie | £6.95 |
| Banoffee Pie Cheescake | £6.95 |
| Raspberry Crème Brulee | £6.95 |
| Sticky Toffee Pudding, Toffee Sauce & Vanilla Ice Cream | £6.95 |
| Hot Ginger Sponge | £6.95 |
| Belgian Waffle | £6.95 |
| Trio of Ice Creams (choose from Vanilla, Strawberry Cream, Chocolate, Pistachio & Almond or Mint Chocolate Chip) | £5.70 |
| A Selection of Cheese & Biscuits | £7.95 |
LUNCH MENU
Our full main menu is available every lunchtime, Mon-Sat 12pm – 2.30pm. The following are additional items to the Main Menu served lunchtimes only
COLD BAGUETTES (white or granary)
| Prawn & Crayfish Cocktail | £7.95 |
| Home Cooked Ham Salad | £6.95 |
| Cheese & Pickle | £6.95 |
| Tuna Mayonnaise | £6.95 |
OMELETTES
| Cheese, Onion & Tomato (v)(gf) | £10.95 |
| Mushroom & Parmesan (v)(gf) | £10.95 |
| Arnold Bennett (Smoked Haddock) | £10.95 |
| Ham & Blue Cheese (gf) | £10.95 |
WARM BAGUETTES (white or granary)
| Bacon, Brie & Cranberry Sauce | £7.95 |
| Warm Sausage & Fried Onions | £7.50 |
| Warm Beef & Fried Onions | £7.95 |
| Tuna Melt | £7.50 |
| Ham & Cheese Melt | £7.50 |
PLOUGHMANS (white or granary baguette)
| Ploughmans (vo), (NOT FOR THE FAINT HEARTED!!) WHITE OR BROWN BAGUETTE, HOME COOKED HAM, CHEDDAR, STILTON AND BRIE, WITH SALAD GARNISH, COLESLAW, APPLE, & PICKLES | £11.50 |
Lighter Lunches
Smaller portions of some of our main meals
Available Monday-Friday Lunchtimes Only. Two Courses £10.95, Three Courses £13.95
Starters
Garlic Mushrooms – Soup of the Day (gfo) – Whitebait – Mini Camembert (1)
Mains
2 Egg Cheese Omellette, Fries & Salad (gf) – Home Cooked Ham, Eggs Fries and Peas (gf) – 5oz Gammon, Egg & Fries (gf), Beer Battered Fish (1/2 Size), Fries & Pees (gf) – Scampi(6), Fries & Peas – Fishcake, Fries, Side Salad & Chilli Sauce (gfo) – Sausages(2), Mash, Peas & Gravy (gf) – Cheeseburger (4oz), Fries & Garnish (gfo)
Desserts
Sticky Toffee Pudding or Ginger Sponge & Custard
CHILDREN'S MENU
(all items £6.95)
Child's Battered Fish, skinny fries and garden peas or beans (gf)
Chipolata sausages, mash potatoes, garden peas & gravy (gf)
Chicken breast mini fillets in breadcrumbs, skinny fries & garden peas or beans
Healthy 5" cheese & tomato pizza, skinny fries & garden peas or beans (v)
Home made beefburger (4oz) with melted cheese, lettuce & tamato and skinny fries (gfo)
Child's pasta Marinara tomato sauce & Parmesan or cheddar cheese (gfo)
SUNDAY LUNCH MENU
Food served 12pm until 4pm
STARTERS
| Soup of the Day (v, gfo), Warm bread & butter | £5.95 |
| Marinated Olives (v,gfo), WARM BREAD, OIL & BALSAMIC | £5.95 |
| Crispy Whitebait, SWEET CHILLI OR TARTARE SAUCE | £6.95 |
| Breaded Garlic Mushrooms (v), with garlic mayonnaise dip | £6.95 |
| Crispy duck salad (gfo), with hoi-sin sauce (or as a main course £12.50) | £8.50 |
| Crayfish & Prawn cocktail (gfo), WARM BREAD & BUTTER | £7.95 |
| Red Onion & Goats Cheese Tart (v), Salad Garnish | £7.95 |
| Tempura Battered Torpedo Prawns, salad garnish & sweet chilli sauce | £6.95 |
| Chunky Salt & Pepper Squid, lime mayonnaise & salad garnish | £6.95 |
| Breaded Mini Camembert (2) (v), SALAD GARNISH, CRANBERRY SAUCE | £7.95 |
MAINS
| Roast Topside of Beef (gfo), roast potatoes, Yorkshire pudding, gravy & seasonal vegetables | £13.50 |
| Roast Loin of Pork (gfo), Roast Potatoes, Crackling, Apple Sauce, Gravy & Seasonal Vegetables | £12.50 |
| Larger Plate of Mixed Meats (gfo), ROAST POTATOES, YORKSHIRE PUDDING, CRACKLING, APPLE SAUCE, GRAVY & SEASONAL VEGETABLES | £15.95 |
| Garlic Stuffed Chicken Breast (gf), WRAPPED IN PARMA HAM, MUSHROOM SAUCE, ROAST OR NEW POTATOES & SEASONAL VEGETABLES* | £13.50 |
| Our Famous Steak & Ale Pie, ROAST OR NEW POTATOES, SEASONAL VEGETABLES & GRAVY* (UPGRADE TO CHUNKY CHIPS 75P) | £13.50 |
| Vegetarian Wellington (v), RIE, MUSHROOM, CRANBERRY AND HAZELNUT WELLINGTON), WITH NEW POTATOES & SEASONAL VEGETABLES* | £12.50 |
| Beer Battered Fish & Chips (gf), & SKINNY FRIES, TARTAR SAUCE, GARDEN PEAS OR MUSHY PEAS (UPGRADE TO CHUNKY CHIPS 75P) | £11.95 |
| Fish Pie (gf), mixed fish under cheese topped mashed potato, with Seasonal Vegetables* | £12.50 |
| Home-made Fishcakes (gf), SMOKED HADDOCK & CHEDDAR, SWEET CHILLI SAUCE, SKINNY FRIES & SIDE SALAD (UPGRADE TO CHUNKY CHIPS 75p) | £11.95 |
| Breaded Whole-Tail Scampi, with Skinny Chips, Peas & Tartar Sauce | £11.95 |
PLEASE NOTE: Items marked * require a longer cooking time, please allow at least 30 minutes for these dishes.
DESSERTS MENU
| Chocolate Brownie | £6.95 |
| Banoffee Pie Cheescake | £6.95 |
| Raspberry Crème Brulee | £6.95 |
| Sticky Toffee Pudding, Toffee Sauce & Vanilla Ice Cream | £6.95 |
| Hot Ginger Sponge | £6.95 |
| Belgian Waffle | £6.95 |
| Trio of Ice Creams (choose from Vanilla, Strawberry Cream, Chocolate, Pistachio & Almond or Mint Chocolate Chip) | £5.70 |
| A Selection of Cheese & Biscuits | £7.95 |
CHILDREN’S MENU
As children’s menu overleaf, plus:
GLUTEN FREE MENU
STARTERS
| Soup of the Day , WARM G/F ROLL & BUTTER | £5.95 |
| Marinated Olives, WARM G/F ROLL, OIL & BALSAMIC | £5.95 |
| Home-made Chicken Liver Pate, RED ONION CHUTNEY, WARM G/F TOAST & BUTTER | £7.50 |
| Crispy Duck Salad, With G/F OYSTER SAUCE (OR AS A MAIN COURSE £12.50) | £8.50 |
| Crayfish & Prawn Cocktail, WARM G/F ROLL & BUTTER | £7.95 |
Mains
| Beer Battered Fish & Skinny Fries, TARTARE SAUCE, GARDEN OR MUSHY PEAS | £11.95 |
| Trio of G/F Pork & Leek Sausages, FRIED ONIONS, CREAMED POTATOES, VEGETABLES & GRAVY | £10.95 |
| Grilled Gammon Steak, FRIED EGGS OR PINEAPPLE, (OR BOTH), SKINNY FRIES & PEAS £12.50 (UPGRADE TO FAT CHIPS 75p) | £12.50 |
| Garlic Stuffed Chicken Breast, PARMA HAM, MUSHROOM SAUCE, ROASTED NEW POTATOES, SEASONAL VEGETABLES, BALSAMIC GLAZE* | £13.50 |
| Grilled Halloumi or Goats Cheese Salad , WITH MIXED LEAVES, GRILLED PEPPERS, CHERRY TOMATOES, CUCUMBER, RED ONIONS AND HONEY AND MUSTARD DRESSING. | £12.50 |
| Fish Pie, (MIXED FISH UNDER CHEESE TOPPED MASHED POTATO) WITH SEASONAL VEGETABLES* | £12.50 |
| Homemade G/F Fishcakes, SMOKED HADDOCK & CHEDDAR, SWEET CHILLI SAUCE, SKINNY FRIES & SALAD GARNISH | £11.95 |
| Pan-fried Hake, WITH PROVENCAL SAUCE, BUTTERED NEW POTATOES & VEGETABLES | £14.95 |
| Penne Pasta (G/F) with Marinara Sauce , AN ITALIAN STYLE TOMATO SAUCE WITH ADDED CHOPPED & ROASTED MEDITERRANEAN VEGETABLES) SERVED WITH PARMESAN CHEESE | £10.95 |
Steaks
| 8oz 32-Day Hung Sirloin Steak, GARLIC BUTTER, TOMATOES , FLAT MUSHROOM , PEAS & SKINNY FRIES | £19.95 |
| 8oz 32-Day Hung Rump Steak, GARLIC BUTTER, TOMATOES , FLAT MUSHROOM , PEAS & SKINNY FRIES | £16.95 |
Burgers
| Classic Beefburger , WITH MELTED CHEESE, LETTUCE, DILL PICKLE, RED ONION, TOMATO AND OUR SPECIAL BURGER SAUCE IN A G/F ROLL, SALAD GARNISH AND SKINNY FRIES | £11.95 |
| Spicy grilled Halloumi Burger, Grilled Chicken Breast, (WITH GRILLED RED PEPPER, RED ONION, TOMATO, LETTUCE & SCIRACHA MAYO IN A G/F ROLL, SERVED WITH SKINNY FRIES & SALAD GARNISH | £13.95 |
| Spicy grilled Halloumi Burger, Field Mushroom, WITH GRILLED RED PEPPER, RED ONION, TOMATO, LETTUCE & SCIRACHA MAYO IN A G/F ROLL, SERVED WITH SKINNY FRIES & SALAD GARNISH | £11.95 |
Children's Menu (all £6.95)
| Chipolata sausages (G/F), MASH POTATOES, GARDEN PEAS & GRAVY | £ |
| Beef Burger (4oz) , IN G/F ROLL WITH MELTED CHEESE, LETTUCE & SAUCE, O SERVED WITH SAUTE POTATOES | £ |
| Penne Pasta (G/F), WITH MARINARA TOMATO SAUCE & PARMESAN CHEESE | £ |
| Beer Battered Fish & Skinny Fries, TARTARE SAUCE, GARDEN PEAS | £ |
WINE LIST
WHITE WINE
| Ugni Blanc, Colombard - France Michel Servin | £15.95 |
With an up-front nose of citrus fruit, this is a grassy and herbaceous blend with invigorating elderflower hints.
BY THE GLASS: 125ml 2.70, 175ml 3.80, 250ml 5.40
| Sauvignon Blanc - Chile Viña Carrasco | £16.95 |
Bursting full with grass, elderflower and gooseberry flavours, this is a youthful and invigorating white.
BY THE GLASS: 125ml 2.90, 175ml 4.00, 250ml 5.70
| Pinot Grigio, Garganega - Italy Alfredini | £16.95 |
Light and refreshing. Faint hints of stone fruit, joined by flavours of lemon, lime and a honeyed edge.
BY THE GLASS: 125ml 2.90, 175ml 4.00, 250ml 5.70
| Chardonnay - Australia Five Foot Track | £17.95 |
This is a soft and rounded wine with characteristics of cooked apple and underlying notes of vanilla
BY THE GLASS: 125ml 3.10, 175ml 4.30, 250ml 6.00
| Sauvignon Blanc - New Zealand Fernlands | £20.95 |
Wonderful balance between tropical and herbaceous flavours. Gooseberry and green pepper mingle with mango and guava.
BY THE GLASS: 125ml 3.60, 175ml 5.10, 250ml 7.00
| Montagny, Burgundy - France Buxy | £26.00 |
This Chardonnay offers ripe lemon aromas, accompanied by subtle hints of white blossom, with an elegant, dry finish.
ROSÉ WINE
| Zinfandel Rosé - Italy Blushmore | £17.50 |
A fantastic example of a medium, easy drinking wine full of summer fruit flavours with a hint of sweetness.
BY THE GLASS: 125ml 3.00, 175ml 4.20, 250ml 5.90
| Pinot Grigio Rosé - Italy Torre Alta | £17.50 |
A pale and delicate Rosé with beautiful soft strawberry flavours, nuances of nectarine and perfumed floral notes.
BY THE GLASS: 125ml 3.00, 175ml 4.20, 250ml 5.90
SPARKLING WINE
| Prosecco - Italy La Marca 200ml bottle | £7.20 |
Delicate and aromatic with a light body and fine bubbles. This wine carries lots of fresh peach, pear, apricot and apple.
| Prosecco - Italy Zonin | £21.00 |
Deliberately light and refreshing in style, with a palate of fresh pear and dessert apple fruit, further lifted by subtle floral and almond aromas. Delicately off-dry, with a clean finish.
RED WINE
| Lussac St-Emilion - Bordeaux Esprit de Lussac | £26.50 |
Juicy black fruit on the nose and cranberry nuances on the palate, tied together with a smoky sandalwood character.
| Merlot - Chile Viña Carrasco | £16.95 |
Offers good concentration and depth of fruit, with a soft and plummy texture, and hints of vanilla.
BY THE GLASS: 125ml 2.90, 175ml 4.00, 250ml 5.70
| Shiraz - Australia Five Foot Track | £17.95 |
A pleasing balance between ripe fruit and savoury, earthy notes. This wine is succulent with lashings of bramble fruit.
BY THE GLASS: 125ml 3.10, 175ml 4.30, 250ml 6.00
| Malbec - Argentina Aires Andinos | £18.50 |
Black fruits of the forest and mocha notes leap from the glass in this soft and supple expression of Malbec.
BY THE GLASS: 125ml 3.30, 175ml 4.40, 250ml 6.40
| RIOJA - SPAIN TORRE ALDEA | £19.50 |
A harmonious balance between sweet spice and black fruits of the forest. This is a smooth, velvety Rioja.
| Carignan - South of France Baron de Baussac | £20.50 |
This wine is crammed with concentrated and voluptuous black cherry fruit, with subtle vanilla providing a polished finish.
| Pinot Noir - Chile Claro Reserva | £20.95 |
Smoky red fruit dominates, supported by subtle notes of liquorice and herbs. A delicate, yet complex style of wine.
| Morgon, Beaujolais,- France Château de Pizay | £24.50 |
This top class wine has a nose dominated by blackberries and cherries and a silky smooth palate with fine tannins combining. Classic Morgon, showing the fruit of Beaujolais and the charm of Burgundy.
CHAMPAGNE
| Champagne - France Laurent Perrier Brut | £49.95 |
subtle citrus, toast and spice predominate this perfectly balanced Champagne.
| Champagne - France Canard-Duchêne Brut | £39.95 |
baked-bread and bruised-apple notes, fresh and easy drinking.
Certificate of Excellence:
2014, 2015, 2016 & 2017
Doggies Welcome
The Tite Inn
Mill End
Chadlington
Oxfordshire OX7 3NYTel. 01608 676 910